Results for: Feel good
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Get Baked: You Can Never Have Too Many Mangoes
When it’s you against the mangoes, you have to eat your way out.
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Get Baked: S’mores Cookie Bars for the Second Annual Autostraddle National S’mores Day Celebration
National S’mores Day is tomorrow and we are SO READY.
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Get Baked: Butch Peas (Chana Masala)
Some people cool off with lemonade or watermelon, but I prefer to eat something insanely spicy in an effort to singe my stomach lining.
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You Can Take It With You: Goat Cheese, Walnut and Sweet Potato Salad
A salad for your salad days of youth and/or age (because what in the world does “salad days” even mean, Shakespeare?)
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You Can Take It With You: Pizza Pockets
This week, we’re making the ugliest but tastiest lunch yet and talking about apps that help you shop and cook.
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Get Baked for Passover: Homemade Chocolate Covered Matzo
There was no chance I’d find any matzo in Venezuela, so when Passover rolled around we decided to make some of our own!
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Get Baked: Chocolate Peanut Butter Cookie Dough S’more Cupcakes
If you need to drown your sorrows about not going to A-camp, I pinky swear these chocolate peanut butter cookie dough s’more cupcakes will do the trick.
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You Can Take It With You: Quiche Cupcakes
Don’t worry, there’s not a drop of mushroom ganache to be found in here. These babies are only cupcakes in the sense that you’re going to cook them in cupcake pans.
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Happy Grilled Cheese Day!
It’s National Grilled Cheese Day and this is how we’ll celebrate.
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You Can Take It With You: Chickpea Pesto Salad and Strawberries
We’re tackling the essential kitchen skill of pesto-making for this savory/sweet mix.
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Get Baked: Vegan Empanada Battle Royale
Sweet mother of God there sure are a bunch of empanada recipes in here.
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Get Baked: Spectacular Speculoos Cookie Butter Bars
If you haven’t tried Trader Joe’s cookie butter yet, your whole world is about to change.
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Get Baked: One Fish Two Fish
“Don’t be afraid of working with fish—it’s a bit delicate, but it’s forgiving.”
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Get Baked: Lobster
Want to look fancy with minimal effort? Make lobster!
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Get Baked: Chestnuts Roasting On an Open Fire
Because I can’t cook and because I love chestnuts, I always pick a really easy recipe for roasted chestnuts. First rule: don’t cut off your fingers. Those do not go well in homemade roasted chestnuts.
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Get Baked: Broccoli Cheddar Beer Soup
The last time I was making broccoli cheddar soup, I was drinking a smoked lager and thought, “Why the fuck not?”
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Get Baked: Vegan Pumpkin Cheesecakes and Vegetarian Tofurkey For Thanksgayving
Who doesn’t love a tiny pumpkin cheesecake that fits in the palm of your hand and smells like autumnal bliss? Plus a delicious buttery tofurkey!
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Get Baked: Congee
The magic of congee though is that congee is whatever you dream for it to be.
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Get Baked: Eggplant Tomato Barley Salad
I had this for lunch every day last week and it did not stop being delicious.
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Get Baked: Whiskey Brown Butter Walnut Chocolate Chip Cookies
If you thought whiskey kitten was something special, just wait until you try whiskey cookies.