Results for: you need help
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Femme Brûlée: Eggnog Cinnamon Rolls
I love eggnog, so I’ve taken it upon myself to write a recipe that I think even its most loyal haters will love. There’s no drinking the eggnog here, just using it to infuse the dough and glaze with warm winter spices and vanilla. The brown butter doesn’t hurt either.
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This Is How We Do It: Living That Fresh Bread Lifestyle
This recipe is ideal for people who give just the bare minimum amount of shits about bread baking in relation to the rest of your life.
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Soggy Bottoms: How I Mastered The Fine Art of Making English Muffins
Six weeks and ten batches after my initial muffin-making attempt, I have developed a reasonably passable English muffin recipe that would probably land somewhere around the middle of the pack in an early-season Great British Bake Off technical challenge.
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Holidays and Spice and Everything Nice: A Soul Food Recipe Roundup
“This recipe is one-fourth jollof rice recipe from an easy-to-follow blog, and three-fourths looking at my mom and constantly asking ‘IS THIS RIGHT?!?!'”
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Get Fried (for Hanukkah!) with Latkes
Latkes are really easy, can be made with everything found in a severely understocked kitchen, and everyone likes them because they are literally just fried potatoes and everyone loves fried potatoes.
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Get Baked: The Great Autostraddle Babe-B-Q Cookbook
Rachel, Aja, Kaitlyn, Carmen, and Geneva whipped up some totally kick-ass sauces, drinks, appetizers, and entrees for you that are best enjoyed on picnic benches and on paper plates next to a crackling set of coals.
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Menu For My Date With Lamia: Five Hearty Homemade Soups
She looked me up and down and told me I had magnificent hair. So I told her she had a beautiful tail. She told me she liked my scar. I told her I liked her, and would she like to have dinner with me sometime? “Yesss,” she replied. The following evening she came to my apartment and I fed her five different homemade soups.
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Get Baked: Three Brilliant Blueberry Recipes To Try This Summer
Here’s what you do if you have 18 pounds of highbush organic New Jersey blueberries.
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Get Baked: Homemade Gingerbread for all Your Festive Needs
“At some point, probably around the time I became a surly teenager and wanted something of my very own to craft and control and create, I decided to start making gingerbread too. At first this was just something I did alone, but gradually my younger brother began helping me, then my older brother, and it kind of became a tradition by accident.”
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Get Baked: Marranitos and Pan Dulce for the Holidays
What’s Christmas morning without some amazingly delicious Mexican baked goods?
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Get Baked: Incredibly Easy Spiced Mulled Wine
This is a guide for people who like to drink fancypants alcohol in the winter, but don’t actually like to put pants on. (So, probably all of you.)
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33 Ways to Eat Avocados Every Which Way
Avocados are the best food in the world. It’s time you stop limiting yourself to guacamole.
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Get Baked: Chocolate Avocado Pudding
I will be eating it for dessert tonight and also probably breakfast tomorrow.
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Get Baked (Get Iced?): Winter Storm Hercules
My fingers are so cold it’s hard to type, and I’m wearing two sweaters. Let’s eat snow.
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Get Baked: Gingerbread Cookie Butter HoliGAY Cake
This cake will impress absolutely everyone you know, making it the perfect dessert for any holiGAY situation. Also in this post: a video of Cara singing Mariah Carey’s “All I Want For Christmas.”
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Get Baked: Poached Egg Soup
It’s cold. Soup isn’t.
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Get Baked: Amish Apple Pie With Streusel
With Amish apple pie with streusel, the base ingredients are just so tasty that there’s really no bad way to combine them.
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Get Baked: Peanut Butter Noodles
These noodles are the perfect blend of “easy,” “yummy” and “involves peanut butter.”
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Get Baked: Birthday Bake Sale Cookies and Brownies and Bars
Recipes from my birthday bake sale: criss-cross peanut butter oatmeal cookies, chocolate mint brownies, seven-layer bars, vegan gluten-free applesauce situations and chocolate chip cookies!
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Get Baked: Pear Polenta Tart
I’m just a girl in the world who saw The L Word and thought a pear polenta tart sounded pretty delicious, actually.