Results for: a-camp
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Liquor On The Mountain: We’re Having a Whiskey Tasting And You Should Too
Ah, the power of buying alcohol in a large group of queermos – if you haven’t done it before, you should probably do it now. Why? Because you can get really amazing bottles to try that might be out of your budget otherwise and you’ll be trying those bottles in really excellent company.
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Liquor on the Mountain: Taste These Whiskeys!
We’re going to update you on all the whiskeys our group will be tasting on the mountain so your presumably now-formed queer whiskey tasting friend-group can taste along with us. And our brand new obsession? Hudson Whiskey.
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Liquor in My Last Post: This Rum Is Distilled At the Bottom of a Volcano
Come have a farewell drink with me, friends.
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Liquor In The Lemons: A Rye Sour
Now keep in mind, a Sour is simply a cocktail that combines sour citrus (lemon or lime) with some sort of sugary-sweet thing (in this case, simple syrup). It’s one of those three-ingredient cocktails and it requires no bitters whatsoever, so this is a perfect one to memorize and have on hand.
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Liquor On Vacation: Where the Whiskey Comes From
On this small island, there are eight Scotch whisky distilleries. I visited three of them, all within a couple miles of each other: Ardbeg, Lagavulin and Laphroaig. Here’s what I learned.
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Liquor On The Mountain: Whiskey Women
This year at A-Camp, we’re tasting whiskeys that are or have been historically piloted by women. No boys’ club spirits this year!
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Liquor In The Liquor: My Favorite Cocktail, The Sazerac
The Sazerac isn’t for the faint of heart, because really it is only liquor (including that green fairy, absinthe).
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Liquor On The Mountain: Three-Ingredient Drinks are the Bees’ Knees
(or the Bee’s Knees? I’m choosing to go with the plural possessive because no one bee is responsible for the honey. Or we could call it the Beeses Kneeses.)
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Liquor On the Mountain: Coppercraft Whiskey and a Guide to Single-Distillery Tastings
Limitting a tasting to one specific distillery is like reading something you like and then picking up every book the author ever wrote. Becoming familiar with one distillery’s whiskeys gives you the chance to talk about their body of work as a whole.
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Liquor In The Toys: Five Neato Burrito Toys I Want For My Bar
I should really just buy all these and mix you drinks, right?
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Liquor on the Mountain: Our Whiskey Tasting Line Up
It’s that time of year again. The time of year when we get a bunch of people at A-Camp to go in on a few bottles of whiskey and we all taste them together and talk about how great whiskey is. And, as with every tasting we do, we encourage you to follow along at home!
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Liquor On The Mountain: How To Taste Beer
See, swirl, sniff and sip!
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Liquor In The Barrel: A Barrel-Aged Manhattan
Myself, I’ve had barrel-aged Negronis, Manhattans and Boulevardiers, but I’ve never made one until right now. My favorite of those I tasted is a Manhattan, so for my first foray into barrel-aging, that’s what we’re going to go with.
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Liquor In The House: Everything You Need For A Bar At Home
In which we stock a bar that is meant just for you and yours.