It’s almost Autostraddle’s own Babe-B-Q weekend! We’ll be hanging out with each other August 15 and 16 to grill up a storm, and everyone’s invited! We’ll also be guiding you through the process of grilling up said storm and getting prepared for the big event all week. You can view all Babe-B-Q posts here.
Here are some grills you might like!
A couple of summers ago, my friends and I were having a little get-together in McCarren Park on the 4th of July. Halfway through our first round of veggie burgers, the cops came around to tell us that nobody was allowed to grill in the park. You can’t take away our freedom on friggin’ Independence Day!!! Lucky for us, one of my friends had a discreet little hibachi grill. While other cookouts scattered throughout the park were shut down, ours continued on the DL and the cops were none the wiser. Little hibachi saved the day!
In addition to being small and unassuming enough to help you grill on the sly, the hibachi is convenient, efficient and downright adorable. I bought mine for $13 at the grocery store and have enjoyed multiple small-scale cookout situations ever since. It might not be my forever grill, but it’s my grill right now, and we are in love.
- Arrange the coals
- Light the damn coals
- Manually regulate the temperature
- Make some food hot
- Don’t burn anything down
Do you have charcoal, two sticks or matches? Do you have a grill? Do you have food? Great, you can probably do this. You don’t need a cordless Xerox machine that cooks to do all the work for you. Gas grills are fine, but how are they not glorified, expensive outdoor ovens? Where’s the skill and nuance and outdoorsy ruggedness and fun in that? The only way to rough it harder than a charcoal grill is if you’re literally cooking out of a bloody fire-pit like a Walking Dead character, or a Girl Scout.
Want bells and whistles? TOO BAD. Just kidding, here are some inexpensive grilling clips that are excellent for veggies, nifty kabob baskets so you don’t lose any of your preciously marinaded morsels, and a chimney starter that turns crappy charcoal into a column of perfectly smoky obedience. You can also give the process a boost with eco-friendly products like Frontier Tumbleweeds Firestarters.
Do you have any grill recommendations? Tell us all about your nifty grill accessories and all-time favorite grill in the comments!
I saw Hibachi grill and tought “hitachi magic wand does grilling too?” But then I realized my mistake and got sad…
slightly quieter, more discreet.
A different kind of pleasure…
No, not that kind of meat…
Our little weber charcoal grill has been to more beach parties than we can count with my dad manning it.
Also don’t forget to soak your skewers in water for at least an hour before you put them on the grill for kebabs!
Mwahahaha, no gas grill challengers?!?! Excellent.
I have a gas grill and I am not ashamed. OK, I’m a little ashamed, but I’m also lazy, so SUE ME.
I want those veggie clips!
PEOPLE. Gas grills. Come on now! I know, I know, charcoal is super rustic and whatever. But it was super rustic when everyone had dysentery on the Oregon Trail, sure, but now we have vaccines and hoverboards and GAS GRILLS TO MAKE OUR FOOD SO PERFECT AND DELICIOUS.
To the future, to the age of robots, to perfectly seared fishes.
I know Hank Hill would say “Taste the meat, not the heat” because he sells propane and propane accessories, but if a Weber grill with a chimney starter is good enough for Ina Garten, it’s good enough for me.
I’ve never seen veggie clips or kebob baskets in my life — that is innovation right there.
But where’s the BBQ spatula that doubles as a bottle opener? #clearlyaustralian
After purchasing the grill, I want to confirm that this is an unreal thing! Although I have long hesitated to take the grill on propane or natural gas. This article was crucial for me. Gas grill is a convenient device for lovers of grilled meat or vegetables. More comfortable to use and safer than a barbecue, it will help you gather all your family and friends for a pleasant picnic in the open air.