Hello and welcome to this thing we’re doing where we help you figure out what you’re gonna put in your mouth this week. Some of these are recipes we’ve tried, some of these are recipes we’re looking forward to trying, all of them are fucking delicious. Tell us what you want to put in your piehole or suggest your own recipes, and we’ll talk about which things we made, which things we loved, and which things have changed us irreversibly as people. Last week, we started the year off with a healthy snack.
Stuffed foods are what happen when you can’t decide between two delicious things, so you decide to smash them together and enjoy the invariably awesome results. Sure, they tend to be indulgent and over-the-top, but I find that’s just extra incentive to prepare them this dismal post-holiday time of year. It may be cold outside (at least for those of us above the equator) but it’s warm, gooey and melty inside whatever stuffed surprise you decide to make yourself at the end of a long day. (I won’t blame you if you skip to the dessert portion of this list, either.)