Packing a picnic is about finding a lot of small, easily packaged things that won’t spoil if they’re out of the fridge for an hour or so. Here’s how!
Garlicky food that tastes amazing AND keeps you safe from vampires.
“Literally this is just it, this is the peak, i have seen seven of every weed recipe on earth, i have found the ugliest and most beautiful storage places for weed information online, i have been to marijuana world and back.”
“I couldn’t read the ingredient list but I’m pretty sure it was kosher. I ate it on matzah, duh.”
Rise & shine, babes! I made you breakfast. Jk, but here are a bunch of recipes to jump-start your day.
Other people, it turns out, didn’t grow up calling pasta “macaroni” and sauce “gravy” and eating some variation of those two things every Sunday at 3 PM with their grandmothers. I’m dedicating this recipe collection to you, macaroni-less children.
“It’s like biting into a decorative soap. Whoever decided this was an acceptable form of dessert was a sadist of the highest order. If anyone ever offers you one of these items, escape immediately; this person is trying to kill you.”
You asked for it, Sally, and here it is: international snack foods. Oh, what a wonderful world we live in!
Mouthwatering ways to get mushrooms into your life for breakfast, lunch, dinner, and dessert! Yes, dessert.
There’s sweet, there’s savory, there’s the healthy and the sugar-dusted and the rich and the jam-packed. There’s a quesadilla for everyone in this world, and I wanna eat all of them.
Sometimes you want a chocolate cake to hit you in the face like a moist, fragrant, delicious brick. With sprinkles.
Here’s some inspiration for how to chomp down on lettuce, cabbage, herbs, and a lot of the amazing shit Mother Earth gave you ’cause she loves you.
Make your next potluck contribution the belle (bowl?) of the ball.
Nobody does breakfast like Bob Evans.
Warning: There will be crumbs.
You’ve never seen so many heart shaped foods in your whole entire life.
Whether sauced, fried, floating in soup, mixed with vegetables and proteins or delightfully minimalist, they’re never unwelcome.
C’mon step it up from the predictable chips and dip!
We convinced her to share her top secret tips for cooking perfect scrambled eggs!