Results for: representation
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30 Easy Super Bowl Snack Ideas To Make Even if You’re Not Watching the Game
I haven’t watched the Super Bowl in years, but I love scalable, shareable snacks.
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The Dyke Kitchen: Soleil Ho Is Reading Your Plate
“It’s so tempting to think that everything has just one story, and I’m inviting people to look beyond the one they know.” At this turning point that COVID-19 has presented, I discuss what the future of food, restaurants and our entire society could look like with Soleil Ho, the SF Chronicle’s restaurant critic.
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Femme Brûlée: Apple Pomegranate Crisp with Gingersnap Crumb Topping
This is absolutely one of my favorite recipes that I’ve created so far, both for it’s level of deliciousness and the fact that it’s super simple to make. It warmed my belly and my heart, and I hope it’ll do the same for yours.
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Soggy Bottoms: Rough Puff Pastry Is Like Classic Puff Pastry, But Easier
This is ROUGH PUFF (ruff puff? rough pough?) and it’s a lot less precise than “regular puff,” and therefore it’s easier for the first-timer. Like you. Like us.
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38 Snacks To Make Your World Go Round
You asked for it, Sally, and here it is: international snack foods. Oh, what a wonderful world we live in!
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Top Chef’s Melissa King: The Autostraddle Interview
We convinced her to share her top secret tips for cooking perfect scrambled eggs!
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25 Pumpkin Beers, Ranked with Commentary
Sisters, All Hallow’s Eve has become a season of boozing, where women drink pumpkin ale and run amok!