JESS’S TEAM PICK:
You should probably know that I love drag queens and anything that involves watching people cook, discuss or eat food. So, I was quite delighted to discover Honey LaBronx’s brand new “Vegan Drag Queen Cooking Show” earlier today. Now, this is Honey’s first shot at a cooking video as she aims to raise funds for a full production but it’s an interesting watch anyhow.
Honey says the site is for both vegans and non-vegans alike:
โThis is a place where I can pass on what I have been learning since becoming Vegan and venturing into the kitchen.ย Whether itโs sharing recipes, educating about the animal suffering involved in a non-Vegan diet, or offering tips on how to wow your friends with delicious baked goodsโฆย It is my hope to help inspire, enlighten, and EMBOLDEN everyone to pick up their spatulas, let out a battle cry, and charge HEART FIRST into their kitchens!โ
On the other end of the spectrum is the fully produced “Cooking with The Vegan Zombie” which incorporates an actual storyline with cooking segments. Set against the backdrop of a post-apocalyptic invasion of the undead, “The Veganย Zombie” offers recipes coupled with survival tips. The show’s creator, who remains nameless, says he started the whole thing from a love of horror films and veganism.
Aside from some gory zombie-killing action, the show features segments on how to cook vegan dishes including daiya cheese sticks, stuffing and acorn squash, and french toast!
Vegan Zombies: They’re after your grains.
In other news:
Did you hear the one about the shallow zombie?
While all of her zombie friends were after brains, she just wanted looks.*
*I didn’t make that up … someone with far more time did.
I like how this is the top related video:
Both of these videos are golden
Add some green shit and stir it allll upppppp!!! AGAGGGHHHHHAHAHH! Hail Seitan!
i cant even explain how much i love these humans
vegan zombiw guy is so totes canadian! So many maple leaves in his sleeve.
WEEEEEEEEE CANADIAN VEGAN ZOMBIE LOVER I WANT TO BE YOUR FRIEND.
I write a vegan column over at Persephone Magazine so I’m subscribed to google alerts for “vegan” and I totally got this post e-mailed to my inbox today.
FAMOUS!
YummmmmmmmmmmmMMMMM. I’m not vegan, but I don’t get why my non-vegan brethren are so critical of it. It’s…food. Without meat or dairy. What makes that so inherently bad? Nothing!
I made some burgers with bulgur and beets recently that were positively KILLER. And beautiful, I might add.