Hello and welcome to this thing we’re doing where we help you figure out what you’re gonna put in your mouth this week. Some of these are recipes we’ve tried, some of these are recipes we’re looking forward to trying, all of them are fucking delicious. Tell us what you want to put in your piehole or suggest your own recipes, and we’ll talk about which things we made, which things we loved, and which things have changed us irreversibly as people.
I’ve been on a huge ginger kick lately. Ginger beer! Ginger soup! Ginger smoothies! Ginger tea! At a certain point I started to want ginger in more than just liquids and branched out on pinterest and here we are. Below, 43 ways to enjoy ginger when it’s cold and when it’s not. (Be sure to pay attention to what type of ginger the recipe calls for.)
21. Three-Ingredient Ginger Latte (Vegan and Gluten-Free)
33. Soft and Chewy Gingerbread Cookies (Vegan and Gluten Free)
35. Yak Kwa (Ginger Cookies Dipped in Honey)